{"product_id":"flour-water-salt-yeast-the-fundamentals-of-artisan-bread-and-pizza-a-cookbook","title":"Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza","description":"\u003cp\u003eFrom Portland’s most acclaimed and beloved baker comes this must-have baking guide, featuring recipes for world-class breads and pizzas and a variety of schedules suited for the home baker.\u003c\/p\u003e\n\u003cp\u003eThere are few things more satisfying than biting into a freshly made, crispy-on-the-outside, soft-and-supple-on-the-inside slice of perfectly baked bread. For Portland-based baker Ken Forkish, well-made bread is more than just a pleasure—it is a passion that has led him to create some of the best and most critically lauded breads and pizzas in the country.\u003c\/p\u003e\n\u003cp\u003eIn Flour Water Salt Yeast, Forkish translates his obsessively honed craft into scores of recipes for rustic boules and Neapolitan-style pizzas, all suited for the home baker. Forkish developed and tested all of the recipes in his home oven, and his impeccable formulas and clear instructions result in top-quality artisan breads and pizzas that stand up against those sold in the best bakeries anywhere.\u003c\/p\u003e\n\u003cp\u003eFlour Water Salt Yeast is more than just a collection of recipes for amazing bread and pizza—it offers a complete baking education, with a thorough yet accessible explanation of the tools and techniques that set artisan bread apart. \u003c\/p\u003e","brand":"Paige's Book Gallery","offers":[{"title":"Default Title","offer_id":47437634175196,"sku":"9781607742739","price":69.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0757\/8530\/6332\/files\/9781607742739.jpg?v=1768262103","url":"https:\/\/paigesbooks.com\/products\/flour-water-salt-yeast-the-fundamentals-of-artisan-bread-and-pizza-a-cookbook","provider":"Paige's Book Gallery","version":"1.0","type":"link"}